LUNCH 11.00-17.00

Soup made of this morning's harvest from our fall vegetable garden served with sourdough bread, horseradish butter and truffle oil


Sourdough toast topped with pumpkinseed cheese, orange and cauliflower chutney served with a green salad


Spread of soft goat cheese with Opperdoezer ronde (potato), oregano oil and crispy bacon served with a small green salad


Homemade meatloaf with sage mayonnaise, served with apricot-nut bread and a small green salad


Eggs Benedict (soft boiled eggs from our adopted chickens) with béarnaise sauce butter lettuce and parsley         Parmesan cheese or smoked salmon supll. € 3  


Blue d’Auvergne (blue cheese) with pumpkin-carrot jam on sourdough baguette served with a small green salad


Slow cooked pumpkin with Schwarzwälder schinken (dried ham), chestnuts, roasted hazelnuts and a small green salad


Soft brioche bread with smoked bell pepper cream cheese with a fried portobello mushroom served with a small green salad


Spread of smoked mackerel with rosemary oil infused celeriac, served with a small green salad and spelt crackers


Salad with parsnip, mature Leidse cheese*, dates, roasted fennel seeds,walnut and a rosemary dressing served with sourdough toast


* Product of Slow Food (good, clean, local and fair food) slowfood  

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+31 20 320 41 32

Looking for a good lunch place? At 11.00 you are welcome at Gartine for a beautiful lunch.
For 12 years we change our menu every season.
Almost all the vegetables and fruits are from our kitchen garden or are bought organically.
Because we are depended on our garden we sometimes don’t have much of a vegetable sort or we have a huge amount! It’s what makes this work so enjoyable.
We also always serve products on our menu that’s under De Ark Van Smaak from Slow Food with a wide variety of special bread sorts.
We recommend you to make a reservation; otherwise you might have to wait to be seated.




From 11.00 you are welcome to enjoy a brunch at Gartine. Between 11.00 and 12.00 it is possible to choose meals from the breakfast menu as well as the lunch menu. Gartine is known for it’s special and innovative combinations. Enjoy our infamous Eggs Benedict or our daily changing vegetable garden soup with truffle oil. We recommend you to make a reservation to be sure of a spot, if not you might have to wait a while.